Grandma's Mac and Cheese
- Lovely Little Things
- May 7, 2019
- 1 min read
Updated: Jun 25, 2021

Ingredients
2 cups elbow noodles
1 1/2 cups sharp cheddar [grated]
1/4 cup butter
1/3 cup evaporated milk
Directions
Boil and drain noodles as package says. Stir in cheese,butter,and milk. Stir until cheese melts and nice and creamy.
Note, this is a recipe kids love. It does well with other cheeses also like Mild, Medium, or Colby jack.
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